BROCCOLI WITH GARLIC SAUCE
Easy and delicious chinese broccoli with garlic sauce - this tastes just like your favorite takeout!
Yield : 6 servings
Prep Time : 10 mins
Cook Time : 20 mins
Total Time : 30 mins
INGREDIENTS
1/3 cup minced fresh garlic
2 tablespoons sesame oil
8 - 9 cups fresh broccoli florets
1 batch of homemade stir fry sauce
unsalted white rice, for serving
INSTRUCTIONS
- In a large skillet, add 2 tablespoons of sesame oil and heat to medium
- Add minced garlic and cook for 3 - 5 minutes, stirring often, until garlic begins to brown
- Add broccoli florets and stir fry sauce to the skillet and cook an additional 10 - 15 minutes, stirring often, until broccoli is desired texture (I prefer mine with a little crunch, so right around 10 minutes was perfect for me)
- Serve over unsalted white rice (see notes)
Recipe adapted from : @ https://buildyourbite.com
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