CHEESEBURGER AND FRIES CASSEROLE

Cheeseburger and Fries Casserole is layers of flavor with ground beef, frozen French fries and gooey, melted cheese. An All-American family favorite!

Yіeld :   6 servings

Prep Tіme : 20 mіns

Cook Tіme : 35 mіns

Totаl Tіme : 55 mіns

Ingredients

FOR THE CASSEROLE:

• 1 pound ground beef
• salt and pepper
• 1/2 onion, diced
• 1 clove minced garlic
• 1/4 cup chopped dill pickle
• 3 eggs
• 1/2 cup mayonnaise
• 1/2 cup half and half
• 2 cups shredded cheese
• 1/2 bag frozen shoestring french fries
• garlic powder

TOPPING SUGGESTIONS:

• shredded lettuce
• diced tomatoes
• Thousand Island dressing
• ketchup
• mustard

Instructions

• Spray a 2 quart (11 x 7) baking dish with nonstick cooking spray. Preheat oven to 350f degrees.
• In a skillet, brown ground beef with onion, garlic, salt and pepper.
• Drain excess fat from the ground beef.
• Mix the pickles into the ground beef.
• Spoon the mixture into prepared baking dish.
• Whisk together eggs, mayo and half and half. Pour egg mixture over the beef mixture.
• Sprinkle 1 cup shredded cheese over beef mixture in pie pan and
• Season again with salt and pepper.
• Top with frozen french fries.
• Season french fries with salt, pepper and a sprinkling of garlic powder.
• Bake for 35 minutes or until french fries are crispy. Note: If you want your fries to be crispier, just place the dish under the broiler for a few minutes.
• Top with remaining cup of shredded cheese.
• Return to the oven until cheese is melted.
• Slice and serve topped with shredded lettuce and tomato.
• Optional: Drizzle a little Thousand Island dressing on top or ketchup and mustard!

Recipe adapted from : @ https://www.thecountrycook.net

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